Agung, I Gusti Ayu Ari (2012) Penatalaksanaan Food Combining Buah Buahan Segar Kearifan Lokal Bali Dalam Penanggulangan Penyakit Degeneratif Secara Komprehensif Dan Uji Tingkat Kesukaan Konsumen (Perspektif Kesehatan Ayurweda. In: The Golden Research Universitas Hindu Indonesia.
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| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Additional Information: | EPR-0124 |
| Uncontrolled Keywords: | Food Combining, penyakit degeneratif, Ayurweda |
| Subjects: | F. PERTANIAN DAN BISNIS > Tanaman Buah |
| Depositing User: | Unnamed user with email [email protected] |
| Date Deposited: | 06 May 2023 02:14 |
| Last Modified: | 06 May 2023 02:14 |
| URI: | http://eprints.unmas.ac.id/id/eprint/3201 |
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